Santa Claus' house at Salon du Chocolat
Santa's House at the Salon du Chocolat
Within the Salon du Chocolat & de la Pâtisserie, the Santa’s House becomes a magical space dedicated to indulgence and wonder. In an enchanting setting, the spirit of Christmas comes to life, creating a warm and immersive atmosphere.
Children and adults alike discover a place where the magic of the festive season blends with the creations of pastry chefs and chocolatiers, offering an experience that is both gourmet and poetic.
A magical and lively setting
To bring this setting to life, the actors from Polaris performances animate the space and surprise visitors as they wander through it.
Through acting, playful interactions and the spirit of Christmas, this immersive experience offers a true sensory journey, perfect for stepping into a warm and festive atmosphere.
The gourmet treasures of Santa's House
Within the Maison du Père Noël at the Salon du Chocolat Paris, a selection of Advent calendars and Yule logs brings together creations from some of the finest pastry talents.
Each piece celebrates the craftsmanship of French haute pâtisserie and elevates the festive season through creations that are both indulgent and refined.
Pastry chefs in the spotlight in 2025
Among the most eagerly awaited Yule logs, Santa's House has showcased the creations of an exceptional group of pastry chefs from the most prestigious establishments:
- Eddie Benghanem – Waldorf Astoria Versailles – Trianon Palace
- Matthieu Carlin – Hôtel de Crillon
- Nina Métayer – Délicatisserie
- Jérôme Banctel & Jordan Talbot – La Réserve Paris
- Nicolas Guercio – Mandarin Oriental, Lutetia Paris
- Léandre Vivier – Le Burgundy Paris · Maxence Barbot – Le Bristol Paris
- Hélène Kerloeguen – Prince de Galles, a Luxury Collection Hotel, Paris
- Jeffrey Cagnes – Maison Jeffrey Cagnes Paris
- Claire Santos Lopes – Royal Champagne Hotel & Spa
- Nicolas Paciello – Nicolas Paciello Pâtisserie
- Michaël Bartocetti – Four Seasons, Hôtel George V, Paris
- Coline Doussin – St James Paris
- Angelo Musa & Elisabeth Hot – Hôtel Plaza Athénée
- Adrien Salavert – Les Belles Perdrix*, Château Troplong Mondot
- Kévin Rabateaud – Le Jules Verne**
- Baptiste Vial - Le Corot*, Les étangs de Corot
- Yann Couvreur - Yann Couvreur Pâtisserie
Each of them brought their own unique take on the Yule log, blending tradition, creativity, and boldness. Visitors had the chance to admire these spectacular Yule logs—and perhaps even enjoyed them on December 25th?
An enchanting interlude for young and old alike
Beyond a culinary discovery, the Maison du Père Noël at the Salon du Chocolat Paris stands out as a family-friendly experience. Children can immerse themselves in the magical world of the holidays, while adults find culinary inspiration to create their own Christmas tables.
A moment in time where indulgence, enchantment, and togetherness come together to offer a festive escape to be savored to the fullest.
