The BtoB area will host a selection of suppliers and producers of materials aimed at chocolatiers and pastry chefs: ingredients, couverture chocolate, decorations, laboratory equipment, ustensils, packaging, shop design and equipment.
New feature - A workplace and networking area dedicated to BtoB meetings will be at the disposal of professionals. The BtoB area will also offer powerful tools to expand their address book and develop the quality of exchanges during networking appointments.
Workshops on actual and future trends in the chocolate/cocoa industry held be experts will also feature on the agenda. As well as presentations on R&D and recent innovations in the sector.
A space reserved for trade visitors only